Question |
Answer |
Aids in the digestion of fat in the small intestine. |
Bile |
Sugars/Saccharides)-Molecules made up of carbon, hydrogen, and oxygen that break down to simple sugars; A nutrient used by other body systems for energy;The saliva in the mouth begins to break complex carbohydrates into simple sugars that the body can use |
Carbohydrates |
Produce new substances with different properties from the original substances. |
Chemical Changes |
Represents the types & numbers of element present in the compound. |
Chemical Formulas |
A substance that is composed of two or more elements that are chemically combined. |
Compound |
A pure substance that cannot be separated into simpler substances by physical or chemical mean, the simplest form of matter. |
Element |
proteins produced by living cells that bring about or speed up reactions (such as in the digestion of food).
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Enzymes |
molecules found in the environment that rarely ever contain CARBON; not produced by living things. |
Inorganic Molecules |
(steroids, waxes, and fats) – Organic compound, broken down in the small intestine . |
Lipids |
(DNA) – Organic compounds found in living things. |
Nucleic acids |
Are chemical compounds produced by living things. All organic compounds contain the element CARBON (C). |
Organic Molecules |
Aids in the digestion of lipids in the small intestine. |
Pancreatic Juices |
Enzyme that aids in the digestion of protein in the stomach. |
Pepsin |
Wave-like muscle contractions that occur in the esophagus and the intestines that help move food through the digestive system. |
Peristalsis |
Are changes in the phase, appearance, or location of a substance. NO new substance is produced. |
Physical Changes |
A nutrient found in meats, dairy, eggs, and nuts; broken down in the stomach by enzymes (like pepsin) and stomach acids. |
Proteins |
A clear liquid found in the mouth whose enzymes help to break down carbohydrates. |
Saliva |
States that energy may neither be created nor destroyed, only changed into a different form. |
The Law of Conservation of Energy |